Japanese sweets 日本甜点 - Japan travel dictionary

The image below is a plain mochi.
Eat it with soy sauce or add it to udon noodles or hot pot.

下图是普通的麻糬。
搭配酱油食用或加入乌冬面或火锅中。

Speaking of Japanese sweets, we think of mochi and red bean paste.
In particular, sweets using red bean paste are the star of the show.

说到日本甜点，我们就会想到麻糬和红豆沙。
其中，以红豆沙为原料的点心是亮点。

First, I will explain mochi. Mochi is made from glutinous rice, a different type of rice than regular rice. It is made by steaming and pounding sticky rice.
Japanese people like it for its sticky texture.

首先，我来解释一下麻糬。麻糬是用糯米制成的，糯米与普通大米不同。它是由糯米蒸熟、捣碎而成。
日本人喜欢它粘稠的质地。

Mochi can be made into sweets or eaten as a meal.As for sweets, Daihuku is made with red bean paste inside.

麻糬可以做成甜点，也可以当饭吃。至于甜点，大胡库是用红豆沙做的。

There are beans in it.　里面有豆子。

Kashiwamochi wrapped in oak leaves.
There is red bean paste inside.

用橡树叶包裹的柏麻糬。
里面有红豆沙。

It is characterized by making the dough from wheat or rice flour, wrapping it in red bean paste and wrapping it in cherry blossom leaves, and is said to have originated in the Edo period.

其特点是用小麦或米粉制作面团，裹上红豆沙，再包上樱花叶，据说起源于江户时代。

Daihuku with red bean paste and strawberries inside

里面有红豆沙和草莓的大胡库

MitarashiDango is a mochi sweet topped with a soy sauce-based sweet sauce. Freshly baked is very delicious.

御手洗团子是一种麻糬甜品，上面涂有以酱油为基础的甜酱。新鲜出炉的非常好吃。

That’s all for mochi.　这就是麻糬的全部内容。

Other sweets using bean paste　其他豆沙糕点

Wrap the red bean paste in the dough. Eggs, sugar, flour, leavening agents, etc. are used for the dough. Dorayaki is said to be made with the motif of the gong, a musical instrument.

将红豆沙包入面团中。面团使用鸡蛋、糖、面粉、膨松剂等。据说铜锣烧是以乐器锣为主题制作的。

Red bean paste is wrapped in dough made from flour, eggs, and sugar. In fact, the name “Imagawa-yaki” is often used in the Kanto region, and in other regions it is also called “Oban-yaki” or “Kaiten-yaki.”
Freshly baked is delicious. There is a chain store called Gozasourou. it’s recommended

红豆沙包在面粉、鸡蛋和糖制成的面团中。事实上，关东地区经常使用“今川烧”这个名称，在其他地区也被称为“Oban-yaki”或“Kaite-yaki”。
新鲜出炉的很好吃。有一家名为Gozasourou的连锁店。推荐

It is shaped like a fish and has bean paste inside.
There’s no fish in it at all. It’s just a motif.
it’s recommended

它的形状像鱼，里面有豆沙。
里面根本就没有鱼。这只是一个主题。
推荐

Zennzai is a winter sweet made with sweetly boiled red beans and mochi.
I’ve loved it since I was a child.

Zennzai 是一种冬季甜点，由甜煮的红豆和麻糬制成。
我从小就喜欢它。

Next is Warebimochi.
Although it is called mochi, the dough is made from wild vegetables.
Seasoned with soybean flour and sugar.
It is a traditional sweet that has been loved in Japan for over a thousand years.

接下来是Warebimochi。
虽然叫麻糬，但面团是用野菜做的。
用黄豆粉和糖调味。
这是一种传统甜点，在日本已有一千多年的历史。